Tip: Select
a length for advanced search!
| ||||
---|---|---|---|---|
Rank | Letters | Answer | Clue | |
1 | 99% | 8 | MINGVASE | Exact Match! |
2 | 36% | 5 | Most highly prized collectible coins | |
3 | 22% | 7 | Highly prized in Chinese culture | |
Prized Chinese Collectible Crossword Clue
Check other possible answers below.
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
TV host LakeThings with 73-Across
Bothering badly
Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times06 Jun 2006 | Down 42 | MINGVASE |
This clue was last seen in the publications above.
|
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
Clue | Source | |
---|---|---|
1 | Candy with a collectible dispenser
New York Times -
18 Sep 2012 | New York Times / 18 Sep 2012 |
2 | Collectible 50's car
New York Times -
29 Jul 1998 | New York Times / 29 Jul 1998 |
3 | Collectible coin
New York Times -
03 Sep 1994 | New York Times / 03 Sep 1994 |
4 | It is known by various names, including Chinese cinnamon, Chinese cassia, and Chinese cinnamon bark. | |
5 | Most highly prized collectible coins
New York Times -
06 Aug 2021 | New York Times / 06 Aug 2021 |
6 | Online site where one can buy collectible books
New York Times Bonus -
01 Apr 2021 | New York Times Bonus / 01 Apr 2021 |
7 | Prized in Chinese cuisine for their texture and flavor |